Gnocchi Pasta Board

Take your homemade gnocchi to the next level with this authentic gnocchi board, designed to shape delicate pasta dough without flattening or squishing. Unlike forks, which can crush the dough, this board helps you form perfect gnocchi balls effortlessly, so you can spend less time struggling and more time enjoying your meal.

The easy-to-grip handle keeps the board steady while you work, allowing for precise shaping. Its textured ridges create the signature grooves that help gnocchi hold onto sauces, delivering truly authentic Italian results.

Lightweight and easy to clean, this durable board is hand wash only, ensuring long-lasting performance in your kitchen.

Dimensions: 8.25" x 2.25" x 0.75", weighing just 3.2 ounces.

Craft flawless, restaurant-quality gnocchi with ease and bring the taste of Italy to your home!

Easily shapes perfect gnocchi without squishing or flattening the dough.
Features a helpful handle for a steady grip and precise shaping.
Creates authentic Italian gnocchi with textured ridges that hold sauce.
Simple to clean—just hand wash and dry for long-lasting use.
Compact and lightweight, measuring 8.25" x 2.25" x 0.75" and weighing 3.2 ounces.

Prepare Your Dough – Make your gnocchi dough according to your recipe.

Roll the Dough – Roll small portions of dough into 1-inch logs or balls.

Place the Dough on the Board – Gently press each piece of dough onto the gnocchi board.

Shape the Gnocchi – Use your fingers to roll the dough across the textured ridges, creating the signature grooves.

Cook the Gnocchi – Boil the gnocchi in salted water until they float, indicating they’re ready.

Clean the Board – After use, simply hand wash the gnocchi board and dry it to keep it in top condition for your next batch.

Enjoy your perfectly shaped, authentic gnocchi!